Rösti Rondjes pancakes with creamy salmon and dill spread
Ingredients
AVIKO Rösti Rondjes
150 g cream cheese
100 g smoked salmon
2 tablespoons natural yogurt
1 clove of garlic
1 bunch of dill
salt, pepper
Recipe
Prepare the Rösti Rondjes pancakes according to the information on the package.
Finely chop the salmon and dill, and press the garlic through a garlic press. Mix with the cream cheese and yogurt. Season with salt and pepper. Serve with freshly baked Aviko Rösti Rondjes.
NOTE! If you prefer a slightly milder garlic flavor in the spread, bake two garlic cloves in their skins together with the Rösti, after lightly drizzling them with olive oil.
Enjoy!