AVIKO Rösti pancakes fried in a pan with sour cream, salmon and dill

1. Prepare Rösti pancakes according to the instructions on the package - in the oven, in a frying pan or in a fryer.
2. Put a tablespoon of cream on each pancake. Place salmon, capers, dill and a few slices of red onion on top.
3. Season with salt and pepper to taste.

Good advice:
You can prepare your own colorful variation of this dish - serve some of the pancakes on a plate with ready-to-use salmon paste, the rest with mackerel and tuna paste.