Elegant Pom’ Duchesse rosettes with raspberries and feta cheese
Ingredients
AVIKO Pom’ Duchesse
100 g raspberries
100 g feta cheese
a handful of young salad leaves/herbs
1 teaspoon olive oil
pepper
Recipe
Prepare the Aviko Pom’ Duchesse rosettes according to the information on the package.
Transfer them to a bowl and add the raspberries, feta cheese and salad leaves/herbs. Gently mix everything, drizzle with olive oil and season with pepper.
Enjoy!