AVIKO Sweet potato fries with cheddar cheese, cherry tomatoes and pesto
2
20-25
Main required ingredient
Ingredients
AVIKO Sweet potato fries
colorful cherry tomatoes
cheddar cheese
pesto (freshly chopped basil with pine or cashew nuts, olive oil and Parmesan cheese)
basil
Recipe
Preapare AVIKO Sweet potato fries according to the instructions on the packaging.
Cut cheese into cubes or grate it using a grater.
Wash the tomatoes, cut into halves or quarters, season to taste with salt, pepper and a bit of olive oil.
On each plate put a portion of fries, salt, decorate with tomatoes, basil leaves and cheese cubes and serve with pesto on the side.
